Karl Taylor Photography - Food Photography: Duck Legs Confit with Potato Gratin and Mushrooms 

English | Video: 1080p | 40m

https://www.karltayloreducation.com/class/06-duck-legs-confit-with-potato-gratin-and-mushrooms/

 

Karl and Anna set about creating a sleek and stylish shot of duck leg confit for the next food photography class. Together, the pair demonstrate essential preparation, styling and lighting techniques for eye-catching food photos.

In this chapter Anna details her step-by-step styling, building up to the final mouth-watering shot while Karl gradually builds up the lighting and shows simple techniques to highlight key elements of this delicate dish.

 

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