Last updated 1/2022MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHzLanguage: English | Size: 991.96 MB | Duration: 0h 45m
Learn to home brew this healthy & naturally fizzy beverage from seasoned home brewer and owner of Rise Up Kombucha What you'll learn Learn the entire brewing process for kombucha, from fermentation to flavoring to bottling and storing Understand the science behind the yeast and bacteria processes in this fermentation Learn what can go wrong in kombucha brewing and how to prevent it Brew the tastiest & healthiest kombucha around! Requirements No skills needed! Come ready to learn! Description Whether you are brand new to kombucha and eager to learn or already brewing and could use some tricks of the trade, this course covers all you need to know about this trendy probiotic beverage. Full of beneficial bacteria and organic acids, kombucha is a home remedy for all kinds of digestive issues, from acidity to constipation. Empower yourself to be able to brew your own medicine right at home. With its natural fizz and sweet-sour mix, kombucha is great for the whole family as a non-alcoholic health drink and also makes an amazing mixer if you enjoy a boozy drink.In this course, we cover the science behind the fermentation - what is really going on inside the jug at a microscopic level. We break down the dos and don'ts of ingredients and together brew a batch of kombucha from start to finish. Recipes are attached to be scaled up or down depending. We also discuss the myriad ways to flavor, bottle and get fizziness inside your kombucha. Laura brings you 10 years of home brewing experience and 3 years running her commercial brand Rise Up Kombucha. She makes learning simple, fun and accessible.Kombucha is an amazing non-alcoholic drink that suits the whole family. Kids love it and it makes a great alternative to sugar sodas for kids and adults alike. Overview Section 1: Introduction Lecture 1 Introduction Section 2: Understanding the Chemistry of Kombucha Lecture 2 Understanding the Chemistry of Kombucha Section 3: Ingredients for Kombucha Lecture 3 Ingredients for Kombucha Section 4: The Brewing Vessel Lecture 4 The Brewing Vessel Section 5: The Kombucha Brewing Process Lecture 5 The Kombucha Brewing Process Section 6: Flavoring & Bottling Kombucha & How to Get That Epic Fizz Lecture 6 Flavoring & Bottling Kombucha & Getting That Epic Natural Fizz Section 7: Troubleshooting & Common FAQs Lecture 7 Troubleshooting & Common FAQs Folks looking to boost their & their households' health naturally,Anyone with digestive issues or IBS that wants a natural solution to better gut health,Anyone who wants to bolster their microbiome with beneficial bacteria for overall better health and immunity!,Homebrewers,Fermentation enthusiasts,Anyone looking for a healthy alternative to store-bought sodas or sugary drinks,Someone looking to start their own kombucha business HomePage:
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